ANTHRAX; A Recurring Public Health Concern

By MWINGI TIMES CORRESPONDENT 

Anthrax is a bacterial disease caused by Bacillus anthracis.  In Vihiga county, two case were reported. Among the comfirmed, one was fatal,  according to Director of Public Health Martin Otsosi.

On April 18, that the county announced the closure of Luanda and  Esibuye livestock markets. Movement of livestock was also suspended in Luanda Subcounty.

While warning residents against home slaughter of livestock,  Vihiga County Veterinary Director Dr Darlington Kadenge said the county had put in place emergency containment measures in the affected areas.

"We have planned a mass vaccination exercise in the affected locality.  About 400 animals will be vaccinated.  We urge residents to bring livestock for immunisation".

Dr Kadenge advised locals to avoid eating uninspected meat as Vihiga county has 25 licensed slaughterhouse to be used by members of the public for that purpose. 

The most common form of anthrax is the cutaneous anthrax which starts as a painless skin lesion. It then develops into a blister and a black-centered sore.

Other symptoms of anthrax infection include fever and fatigue or general body weakness. 

To avoid anthrax, proper handling of dead animals is recommended. You are also not supposed to consume unknown meat sources. Report any sudden death of animals to government authorities for immediate action.

Other counties which reported anthrax outbreaks in the past were Meru, Nakuru, Narok, Kiambu and Murang'a. In 2025, Meru County Government recommended arrest and prosecution of herders who fail to vaccine their animals against diseases such as anthrax.